Sicilian Chickpea Soup
It hasn’t been a straightforward spring in Toronto. Winter coat & hail-snow last Saturday; thunderstorm on Monday; snow all through …
It hasn’t been a straightforward spring in Toronto. Winter coat & hail-snow last Saturday; thunderstorm on Monday; snow all through …
Toronto winter 2013, I have to admit that I’m impressed with you. You had a weak start, but you’ve pulled …
Late November: here we go. It’s the first step onto the carousel of holiday shopping, holiday parties, and (in our …
Yes, yes, it’s been a fall of soups – chickpea-tomato-bread, pumpkin rarebit, apple soup with maple-thyme drizzle, beet-carrot-ginger. But I’m …
I thought last week was big with three cookbooks in from the library, but this Wednesday there were five more …
This past Sunday, I went with Ciara and 40,000 other people to Soupstock in Woodbine Park, where 140+ chefs were …
Let’s begin by solving a mystery: Rarebit. What does this word mean? Beer, cheese, and bread, baby, brought together for …
Soups must be most at home in the Canadian fall – the cold hands and rosy cheeks, shorter days and …
Today is the hottest day yet in a summer of heat waves, heat advisories & extreme heat alerts. I’m sticking …
Things that sound delicious include sweet potato gnocchi with lemon-thyme sauce. I want that every day. A decidedly undelicious thing? …